to burn; to roast; to broil; to heat; to heat up; to make (charcoal, pottery, bricks, etc.); to bake
to burn; to be roasted; to be heated; to be jealous; to be envious
evening glow; red sunset; afterglow (of sunset)
to burn completely; to consume (by fire); to burn to nothing; to burn to the ground; to reduce to ashes
cooking, esp. frying or stir-frying; heating; tempering; -ware
sunburn; suntan; tan; becoming discolored from the sun (e.g. paper); yellowing
to burn down (to the ground); to clear away by burning; to reduce to ashes; to burn off
to bother; to meddle; to poke one's nose (into another's business); to be too helpful
takoyaki; octopus dumplings
yakisoba; fried noodles, usu. with vegetables and meat
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
to be scorched into; to be seared into; to make a strong impression; to be etched in (one's memory)
cooking, esp. frying or stir-frying; heating; tempering; -ware
yakiniku; Japanese dish of grilled meat similar to Korean barbecue; roasted meat; grill
to not know what to do with; to be at a loss with; to have difficulty with; to be put out
fried egg; sunny-side up fried egg
to be scorched into; to be seared into; to make a strong impression; to be etched in (one's memory)
fresh made; freshly baked; freshly roasted
to burn to a crisp; to scorch
to bake; to plate; to print; to burn into one's memory; to sear into one's consciousness
to burn into one's memory; to sear an image
okonomiyaki; savoury pancake containing meat or seafood and vegetables
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer; grilled and skewered bird (esp. sparrow); failing to win a single hand during a half-game
grilling on a skewer; spit-roasting
shōchū; Japanese spirit distilled from sweet potatoes, rice, etc.
yakiniku; Japanese dish of grilled meat similar to Korean barbecue; roasted meat; grill
to kill by burning to death
whole roast (e.g. pig, turkey, etc.)
incineration; destroy by fire
to be baked (food); to be printed (photos); to be fired (pottery)
sunscreen; suntan lotion; sunblock
helpful person; person who likes looking after others; overly helpful person; annoyingly helpful person; manager; go-between
morning glow; sunrise colors; sunrise colours
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
a drop in the bucket; a drop in the ocean; (lit.) (pouring) water on a hot stone
grilling (fish) with salt; broiling with salt; boiling seawater to get salt
thin veneer; hasty preparation; knowledge or skill learned as a stopgap; re-tempering a dull sword (so that it looks as if it's sharp, but is actually unusable)
ruins of a fire; fire-devastated area
destruction by fire; losing in a fire; being burnt down
burned down; entirely destroyed
to bake; to plate; to print; to burn into one's memory; to sear into one's consciousness
to burn (with jealousy, desire, etc.)
fish-shaped pancake filled with bean jam
takoyaki; octopus dumplings
to burn; to roast; to grill; to bake
to be hideously burned; to be burned raw
to be annoying; to be troublesome
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
to be troublesome; to require the aid and labour of others
earthenware; pottery; yakimono; flame-broiled food (esp. fish); tempered blade
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
baking foods in a covered pan; foods baked in a covered pan
fresh made; freshly baked; freshly roasted
to burn into one's memory; to sear an image
thin veneer; hasty preparation; knowledge or skill learned as a stopgap; re-tempering a dull sword (so that it looks as if it's sharp, but is actually unusable)
roasted sweet potato; baked sweet potato
to be hideously burned; to be burned raw
to escape being burned (esp. of a building or the items in it); to survive a fire
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
incomplete combustion; imperfect combustion; being off one's game; not doing one's best; being unable to use all of one's strength
as you please; in any way you like; as you wish
to be baked (food); to be printed (photos); to be fired (pottery)
setting on fire; setting afire
desperation; despair; self-abandonment
to burn completely; to consume (by fire); to burn to nothing; to burn to the ground; to reduce to ashes
jealousy; roasted rice cake
half-roasted; half-baked; rare
brown colour (created by roasting or firing)
unglazed pottery; bisque; bisque firing; seafood grilled without seasoning
adaptation (from); rebaking
to be burned out (of one's home)
incendiary bomb; firebomb
charcoal making; charcoal maker; charcoal-roasted; charcoal-grilled
brand (burnt-in mark of identification); branding iron
jealousy; roasted rice cake
fish-shaped pancake filled with bean jam
brand (burnt-in mark of identification); branding iron
yakitori; chicken pieces (or sometimes beef or pork offal) grilled on a skewer; grilled and skewered bird (esp. sparrow); failing to win a single hand during a half-game
to burn to a crisp; to scorch
soldering iron; hot iron; brand; mark; stigma
to become decrepit; to be in one's dotage; to become dull; to lose one's astuteness; to lose one's touch; to become senile
total fire loss; completely burned
quenching; hardening; tempering
self-immolation; burning oneself to death; suicide by fire
loach or eel dipped and broiled in soy-based sauce
busybody; meddler; nosey parker
ruins of a fire; fire-devastated area
monjayaki; pan-fried batter with various fillings
charcoal making; charcoal maker; charcoal-roasted; charcoal-grilled
instant yakisoba in a cup
loach or eel dipped and broiled in soy-based sauce
burning (something) away; burning (something) down
frying or baking something thick (e.g. thick omelette)
teppanyaki (Japanese cooking prepared on a hot steel plate in the center of the table)
evening glow; red sunset; afterglow (of sunset)
frying or baking something thin (e.g. thin omelette)
to grill again; to rehash
earthenware; pottery; yakimono; flame-broiled food (esp. fish); tempered blade
land made arable by the slash-and-burn method; swidden; slash-and-burn farming
udon served in a pot with broth
soldering iron; hot iron; brand; mark; stigma
setting on fire; setting afire
roasting in foil wrapper; food roasted wrapped in foil
facial flushing; drink-reddened face; having a hoarse voice after drinking; raspiness caused by over-drinking
crematory; place where things are burned
charcoal grilling; char-grilling
jealousy; roasted rice cake
charring; something charred; traditional medicine made from charred ingredients
catching fire (from next door); spreading fire
to burn down (to the ground); to clear away by burning; to reduce to ashes; to burn off
partial destruction by fire
to burn; to roast; to grill; to bake
ōban-yaki; thick pancake containing bean jam, served hot
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
loach or eel dipped and broiled in soy-based sauce
busybody; meddler; nosey parker
porcelain; baking by means of hot stones or pebbles
sunburn; suntan; tan; becoming discolored from the sun (e.g. paper); yellowing
seafood cooked whole so that it retains its original form
set meal with grilled meat
unglazed pottery; bisque; bisque firing; seafood grilled without seasoning
imagawayaki; thick pancake containing bean jam, served hot
land made arable by the slash-and-burn method; swidden; slash-and-burn farming
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
burning off a field (in early spring)
grilling on a skewer; spit-roasting
baked seaweed; toasted seaweed
printing (e.g. photos); glazing; enamelling; baking
roasted sweet potato; baked sweet potato
roasted sweet potato; baked sweet potato
setting on fire; setting afire
to temper; to harden; to torture; to discipline
tanning salon; tanning parlor; tanning parlour
okonomiyaki; savoury pancake containing meat or seafood and vegetables
doll cake; sponge cake in various shapes filled with red bean paste
to burn completely; to consume (by fire); to burn to nothing; to burn to the ground; to reduce to ashes
deep-frying with little oil
Kyoto-style grilled fish; fish slices pickled overnight in Kyoto-style sweet white bean paste, then grilled
grilling (fish) with salt; broiling with salt; boiling seawater to get salt
doll cake; sponge cake in various shapes filled with red bean paste
yakisoba; fried noodles, usu. with vegetables and meat
fried beef or pork offal (entrails)
seafood grilled without seasoning; unglazed ceramic ware
takoyaki pan (cast iron with semi-spherical molds)
shumai; shaomai; steamed meat dumpling (Chinese-style)
half-burnt; half-done; half-baked; rare
charring; something charred; traditional medicine made from charred ingredients
crematory; place where things are burned
to throw on the fire; to burn
setting on fire; setting afire
fish-shaped pancake filled with bean jam
cooking a fish inside a salt crust
Bizen ware (type of pottery)
oyaki; fried round wheat or buckwheat flour cake with various fillings; imagawayaki; thick pancake containing bean jam, served hot
soldering iron; hot iron; brand; mark; stigma
charcoal grilling; char-grilling
setting on fire; setting afire
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
grilled eggplant; fried eggplant
sweet potato shop; sweet potato seller
Kutani ware; style of Japanese porcelain
modan'yaki (okonomiyaki topped with yaki-soba and fried together)
to burn down (to the ground); to clear away by burning; to reduce to ashes; to burn off
sweet potatoes baked in hot stones or pebbles
scalloped (noodles); boiled noodles served in a pot with broth
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
tanned by the sun and sea breezes
burning oneself (to death); self-immolation
shōchū distilled from barley
being tanned by sunlight reflected from snow; snow-burn
burning-hot tongs; red-hot tongs
helpful person; person who likes looking after others; overly helpful person; annoyingly helpful person; manager; go-between
earthenware; pottery; yakimono; flame-broiled food (esp. fish); tempered blade
honeycomb toffee; sponge toffee; foam candy from heated brown sugar mixed with baking soda
sweet potato shop; sweet potato seller
imagawayaki; thick pancake containing bean jam, served hot
quenching; hardening; tempering
var. of pottery from Hyogo prefecture; round balls made from eggs, flour, etc., (local food of Akashi)
takoyaki; octopus dumplings
scalloped (noodles); boiled noodles served in a pot with broth
Hiroshima-style okonomiyaki
yakishime chinaware; high-fired unglazed ceramics
grilled eggplant; fried eggplant
burning earth, e.g. for sterilization and converting compost
to grill again; to rehash
porcelain; baking by means of hot stones or pebbles
rolled egg; rolled omelette (omelet); fried egg; frying pan for making rolled eggs
Imado (part of Edo) unglazed porcelain; Imado ware
setting on fire; setting afire
Imari ware; Imari porcelain
baked donut (as opposed to deep-fried)
baking foods in a covered pan; foods baked in a covered pan
seafood grilled without seasoning; unglazed ceramic ware
mold (e.g. cake mold); mould; baking pan; bread pan
grilling over an open flame
burning of New Year's gate decorations (usu. on the 15th day of the New Year)
burning a mountain (by design)
fried egg; sunny-side up fried egg
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
thin veneer; hasty preparation; knowledge or skill learned as a stopgap; re-tempering a dull sword (so that it looks as if it's sharp, but is actually unusable)
well-grilled; extra grilled; well-done
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
bread baking machine; bread machine; bread maker
baked seaweed; toasted seaweed
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
ōban-yaki; thick pancake containing bean jam, served hot
freshly caught seafood broiled at a beach
contact print; pancake topped with vegetables, etc.
raku ware; hand-moulded, lead glazed earthenware pottery fired at low temperatures, esp. used in tea ceremony (molded)
grilled eggplant; fried eggplant
sunburn; suntan; tan; becoming discolored from the sun (e.g. paper); yellowing
burning-hot tongs; red-hot tongs
going to a yakiniku place by oneself
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
oysters cooked in the shell
burning off a field (in early spring)
sunbed; tanning bed; tanning booth
printing on paper; paper print
broiled fish head (esp. sea bream)
food cooked on a grill in front of customers
to be saved from the fire
roasted pork fillet (often used in ramen)
altar, stand or table for burning incense
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
stone-roasted bibimbap; Korean style rice (bibimbap) heated in a stone pot
turban cooked whole in its own shell
burn-in (on a screen); ghost image; seizing (of a piston, bearing, etc.); seizure
to bake; to plate; to print; to burn into one's memory; to sear into one's consciousness
takoyaki pan (cast iron with semi-spherical molds)
frying pan for making rolled eggs
yakisoba; fried noodles, usu. with vegetables and meat
sweet potato shop; sweet potato seller
beef sinew stewed in miso and mirin
Oribe ware (style of Japanese pottery)
burnt mountain; dormant volcano
sunbed; tanning bed; tanning booth
takoyaki; octopus dumplings
shellfish baked in the shell; abalone, scallops, etc. simmered in the shell
morning glow; sunrise colors; sunrise colours
bread baking machine; bread machine; bread maker
grilled slices of lotus root, eggplant, etc. with a filling (usu. minced meat)
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
burning stubble and dry grass
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
to become desperate; to give in to despair
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
honeycomb toffee; sponge toffee; foam candy from heated brown sugar mixed with baking soda
ceramic ware from Seto (Aichi Prefecture)
printing (e.g. photos); glazing; enamelling; baking
pota pota yaki (var. of senbei (rice cracker) coated with a sweet soy-sauce glaze on top)
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
kōbaiyaki (senbei punched into shapes, e.g. plum)
baking foods in a covered pan; foods baked in a covered pan
baked seaweed; toasted seaweed
to be scorched into; to be seared into; to make a strong impression; to be etched in (one's memory)
raku ware; hand-moulded, lead glazed earthenware pottery fired at low temperatures, esp. used in tea ceremony (molded)
baking foods in a covered pan; foods baked in a covered pan
binge eating; stress eating
takoyaki; octopus dumplings
Karatsu ware; Karatsu porcelain
teppanyaki (Japanese cooking prepared on a hot steel plate in the center of the table)
incinerated ash; burned ash; ash
frying or baking something thick (e.g. thick omelette)
beef sinew stewed in miso and mirin
freezer burn; freezerburn
fish-shaped pancake filled with bean jam
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
sweet potato shop; sweet potato seller
frying pan for making rolled eggs
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
ramen soup topped with slices of roasted pork
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
roasting (in metallurgy, etc.); calcination; torrefaction
roasted salt; parched salt; baked salt
roasted salt; parched salt; baked salt
grilled slices of lotus root, eggplant, etc. with a filling (usu. minced meat)
charcoal-grilled yakiniku
kōbaiyaki (senbei punched into shapes, e.g. plum)
assimilating broken ceramics via baking
tōbanyaki; meat, seafood, etc. roasted on a ceramic plate
broiling over an open fire
stone-roasted bibimbap; Korean style rice (bibimbap) heated in a stone pot
seafood cooked whole so that it retains its original form
to be baked (food); to be printed (photos); to be fired (pottery)
yakishime chinaware; high-fired unglazed ceramics
loach or eel dipped and broiled in soy-based sauce
mold (e.g. cake mold); mould; baking pan; bread pan
jealousy; roasted rice cake
brown colour (created by roasting or firing)
generation comprising those who were children during WW2 (in Japan)
reek of desperation; feeling of desperation
teriyaki (meat or fish marinated in sweet soy sauce and broiled)
cremation; ashes (of a cremated person); cremated bones
hot-bulb or semi-diesel engine
to bother; to embarrass; to harass; to give someone a hard time; to give someone a lot of trouble
confection of sweetened beans wrapped in wheat-flour dough (in the shape of a sword guard)
burner (e.g. gas); combustor
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
broiled fish head (esp. sea bream)
ceramic ware from Seto (Aichi Prefecture)
charring; something charred
broiled fish head (esp. sea bream)
going to a yakiniku place by oneself
shōchū made from sake lees
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
imagawayaki; thick pancake containing bean jam, served hot
oysters cooked in the shell
drowning one's cares in drink; drinking in desperation
cooking pot (for roasting, broiling, etc.)
wooden stick with a burned tip (used to create underdrawings)
burning-hot tongs; red-hot tongs
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
skewered fish (or vegetables, etc.) coated with miso and cooked
Kyoto area festival held on the 11th lunar month (wherein bonfires are burned at shrines)
to become desperate; to give way to despair
charcoal-grilled yakiniku
takoyaki; octopus dumplings
jealousy; roasted rice cake
yakisoba; fried noodles, usu. with vegetables and meat
okonomiyaki; savoury pancake containing meat or seafood and vegetables
okonomiyaki; savoury pancake containing meat or seafood and vegetables
thin veneer; hasty preparation; knowledge or skill learned as a stopgap; re-tempering a dull sword (so that it looks as if it's sharp, but is actually unusable)
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
sukiyaki; thin slices of beef, cooked with various vegetables in a table-top cast-iron pan
roasted sweet potato; baked sweet potato
dorayaki; dessert sandwich of two small sweet pancakes and red bean paste
drowning one's cares in drink; drinking in desperation
binge eating; stress eating
incendiary bomb; firebomb
instant yakisoba in a cup
instant yakisoba in a cup
frying or baking something thin (e.g. thin omelette)
oyaki; fried round wheat or buckwheat flour cake with various fillings; imagawayaki; thick pancake containing bean jam, served hot
udon served in a pot with broth
roasting in foil wrapper; food roasted wrapped in foil
baked seaweed; toasted seaweed
grilled eggplant; fried eggplant
grilled eggplant; fried eggplant
grilled eggplant; fried eggplant
takoyaki pan (cast iron with semi-spherical molds)
shellfish cooked in its own shell (esp. turban shell); food cooked in a crockpot
burning-hot tongs; red-hot tongs
Kyoto-style grilled fish; fish slices pickled overnight in Kyoto-style sweet white bean paste, then grilled
fried beef or pork offal (entrails)
fried beef or pork offal (entrails)
honeycomb toffee; sponge toffee; foam candy from heated brown sugar mixed with baking soda
Old World flycatcher (any bird of family Muscicapinae, esp. the typical flycatchers of subfamily Muscicapinae)
var. of pottery from Hyogo prefecture; round balls made from eggs, flour, etc., (local food of Akashi)
burning of New Year's gate decorations (usu. on the 15th day of the New Year)
broiled fish head (esp. sea bream)
well-grilled; extra grilled; well-done
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
dish broiled in a mix of soy sauce, mirin, etc.; broiling with soy sauce, mirin, etc.
oysters cooked in the shell
frying pan for making rolled eggs
beef sinew stewed in miso and mirin
beef sinew stewed in miso and mirin
turban cooked whole in its own shell
turban cooked whole in its own shell
burn-in (on a screen); ghost image; seizing (of a piston, bearing, etc.); seizure
drowning one's cares in drink
drowning one's cares in drink
shellfish baked in the shell; abalone, scallops, etc. simmered in the shell
Oribe ware (style of Japanese pottery)
burning stubble and dry grass
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
shengjian mantou; shengjian bao; type of small, pan-fried pork bun
yakiton; grilled pork on skewers
yakiton; grilled pork on skewers
yakiton; grilled pork on skewers
Karatsu ware; Karatsu porcelain
imagawayaki; thick pancake containing bean jam, served hot
wooden stick with a burned tip (used to create underdrawings)
skewered fish (or vegetables, etc.) coated with miso and cooked
cooking pot (for roasting, broiling, etc.)
confection of sweetened beans wrapped in wheat-flour dough (in the shape of a sword guard)
Nanking porcelain; chinaware
immersion quenching (hardening by dropping heated metal into water or oil)
electric current sintering
parents may risk life and limb for their children (like a pheasant when the plains are burning or a crane on a cold night)
takoyaki pan (cast iron with semi-spherical molds)
takoyaki pan (cast iron with semi-spherical molds)
wood half-burned is easily kindled
red sky at night, shepherd's delight; red sky in the morning, shepherd's warning
incinerator; refuse furnace
rocky-shore denudation; sea desertification; disappearance of useful coastal seaweeds due to environmental factors
Himeya ware; Himeya porcelain
Nabeshima porcelains; Nabeshima ware
Nabeshima porcelains; Nabeshima ware
red sky at night, sailors delight; red sky in morning, sailors take warning; red sky at night, shepherds delight; red sky in morning, shepherds take warning
red sky at night, sailors delight; red sky in morning, sailors take warning; red sky at night, shepherds delight; red sky in morning, shepherds take warning
cooking (something) to a golden brown; something cooked until it's golden brown
sunscald; leaf scald; leaf scorch
completely destroying by fire
fruit, etc. preserved in shōchū
bisque firing; bisque (pottery)
bisque firing; bisque (pottery)
live broiling of shellfish
things that look similar but are completely different; (lit.) geta and grilled miso
yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks
yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks
yaki-fu; wheat gluten leavened with baking powder and baked into long bread-like sticks
cha siu bao; Cantonese barbeque pork bun
burning grass in spring (to kill insects)
burning grass in spring (to kill insects)
thinly-sliced food grilled on a cedar board
matsukazeyaki; meatloaf (usu. chicken) sprinkled with sesame or poppy seeds
Japanese spineless cuttlefish (Sepiella japonica)
soju; Korean spirit typically distilled from rice or sweet potatoes