しおやき
Meanings
Noun
Verb (する)
1. grilling (fish) with salt; broiling with salt
2. boiling seawater to get salt
Kanji used
salt
roast
Pitch accent
おやき
おやき
Composed of
salt; common salt; hardship; toil; saltiness; cold
cooking, esp. frying or stir-frying; heating; tempering; -ware