jpdb beta

to wave; to shake; to sprinkle; to throw (dice); to cast (actor); to allocate (work); to turn down (someone)

5

cutlet (usu. crumbed and fried); katsu

1

to let (food) cool slightly after cooking

3

thin slice; slicing thin

2

to beat (eggs)

1

cooking sake

1

one; one

2

to apply the art of resuscitation (in judo, etc.); to breathe life into; to stimulate; to encourage someone

1

one tenth; one hundredth; one percent; one tenth of a sun; one quarter ryō (an old coin)

1

to go by; to go past; to run (between; of a rail service, bus route, etc.); to operate (between); to go indoors; to go into a room; to penetrate

3

mitsuba (Cryptotaenia japonica); Japanese honewort; Japanese honeywort; three-leaved; trefoil

1

watercress (Nasturtium officinale)

1

to scatter; to cause a shower of; to disperse; to distribute; to resolve (a symptom, condition, etc.); to relieve

1

great joy; delight; jubilation

1

perfectly; right on the mark; spot on; enough; sufficiently; thoroughly

1

duty; responsibility (incl. supervision of staff); liability; onus

2

serious; important; significant; grave; weighty

1

serious; earnest; sober; honest; sincere

3

some; few; a number of; somewhat; to a certain extent; a bit

1

distant look; faraway look

1

half-size

1

hashed beef in sauce over rice

3

red wine

1

alcoholic content

1

to fly; to soar; to jump; to leap; to spatter; to scatter; to hurry

2

to boil or simmer

1

demi-glace (type of brown sauce)

4

tomato ketchup

1

refrigerator; fridge

1

vehicle; conveyance; (means of) transport; ride (at a fair, amusement park, etc.); attraction

2

development; growth; development (of a situation, story, etc.); advancement; playing around (sexually; esp. of a male homosexual); having an active sex life

2

price; cost; value; worth; value

1

preservation; conservation; storage; save (to storage)

1

omelette; omelet

3

to heat; to heat up; to get excited; to get worked up; to get fired up

2

fluffy and moist (of food); melt-in-the-mouth

1

combination; union; combined; joint; congruence

1

left and right; right and left; (asserting) control; influence; one's attendants; people accompanying one

2

consommé; clear soup

6

on the bone (meat, etc.); unboned; skeletal system; skeleton

1

bouillon

1

finely chopped (cooking)

1

white of an egg; albumen

1

fond de veau; veal stock

1

to get burned and stuck on (e.g. rice in a pan); to become uncollectable (e.g. debt or loan); to become irrecoverable; to remain unchanged (e.g. stock market)

1

wooden spatula

1

way of cooking; cookery; recipe

1

to take over; to obtain by transfer; to inherit; to buy; to purchase

1

special make; deluxe

1

lower part; foot; lower direction; left part of the stage (audience's or camera's POV); stage right (actor's POV)

1