① 小麦粉に食塩水を入れてこね、植物油を塗り細長く伸ばして乾かした食品。またそれを茹でたり煮込んだりした料理。
mentsuyu; noodle soup base; mixture of dashi, soy sauce, mirin and sugar
instant noodles sold in a cup; cup noodles
noodles made in flat strips
cold Chinese noodles accompanied by soup for dipping
instant noodles sold in soft plastic packaging
noodles made from regular flour and horse chestnut flour
cold noodles (in Korean style); chilled Chinese noodles; cold Chinese noodles accompanied by soup for dipping
Szechuan dish of noodles covered with a sauce of sesame paste and chili oil
instant noodles sold in soft plastic packaging
raw noodles; uncooked noodles
raw noodles; uncooked noodles
zhajiangmian (dish of ground pork over wheat noodles)
zhajiangmian (dish of ground pork over wheat noodles)
thick noodles; thick pasta
flat noodles; ribbon pasta (fettuccine, etc.)
bibim-guksu (Korean spicy noodles)
bibim-guksu (Korean spicy noodles)
biangbiang noodles; youpo chemian