broth; soup (esp. miso soup)
small saucepan; small pot
end; finish; bound; limit; finale (of a noh song); end of an act (in jōruri or kabuki); trump card
season (for fruit, seafood, etc.); best time of the year (for); in vogue; popular; hot
throwing in; inserting; investment; commitment (of funds, personnel, etc.); launching (a product into the market); introduction
simmering; (boiling) gently
to boil well; to stew; to simmer (for a long time); to cook (various ingredients) together
to be boiled; to be cooked
to disentangle; to untangle; to break up into pieces; to pick apart; to relieve; to ease
to add; to add up; to increase; to gather (e.g. speed); to include; to count in
to smell; to smell of; to have a smell
somewhat larger (amount); quite a lot; a little more (than usual); a little extra
soupy; containing more broth or sauce than usual (of gyudon, etc.)
(one's) exclusive use; private use; dedicated use; use for a particular purpose; exclusive use (of particular products); using only (e.g. a certain brand)
bowl; vessel; container; ability; capacity; calibre
as one had hoped; as one wishes
to dish up; to arrange (food) on a plate
tool; means; ingredients (added to soup, rice, etc.); counter for sets of armor, utensils, furniture, etc.
in addition; furthermore; above (which); on top of (which)
many; much; a great amount; (arch.) excessive amount
warm; mild; (pleasantly) hot; considerate; kind; genial
to turn; to rotate; to pass around; to send around; to move (someone or something to where its needed); to send; to turn (to a new use)
to hang up (e.g. a coat, a picture on the wall); to let hang; to put on (e.g. a blanket); to put on top of; to put on (glasses, etc.); to wear (a necklace, etc.); to make (a call)
to mince; to cut fine; to carve; to engrave; to tick away (time); to beat out (e.g. rhythm); to etch (into one's mind)
often; frequently; lightly (of a movement); easily; simply
yes; yeah; hum; hmmm; oof
even if I say so myself; for me (to do such a thing)
to stimulate one's appetite; to whet one's appetite
completion; finish; workmanship; result; outcome
I'm sorry to have kept you waiting
wakame (species of edible brown seaweed, Undaria pinnatifida)
scallion; green onion; spring onion
Obon; Bon Festival; Buddhist festival for honouring the spirits of one's ancestors, held in mid-August or in some regions, mid-July; tray
to sit (down); to have a seat; to be seated; to assume (a position); to take on (a duty); to occupy (a post)
counter seat; seat at the counter
wow!; oh!; yeah!; alright!; waah!; boohoo!
to be completed; to be finished; to be ready (e.g. to serve or eat); to be very drunk; to get plastered
grateful; thankful; welcome; appreciated; evoking gratitude
bread; (sweet) pastry; staff of life; one's bread
to put one's palms together (e.g. when praying or asking for something); to place one's hands together; to compete against someone; to play (a game, match, etc.) against someone
hearty; tremendous; magnificent; glorious; splendid; heroic
to receive; to get; to eat; to drink; to be crowned with; to wear (on one's head)
to bolt down (food); to gulp down; to carry under the arm; to rake in; to rake towards one
good flavor (flavour); good taste; umami (fifth category of taste in food); skill; cleverness; profit