second-year student; biennial
to look after; to take care of; to be put in charge of; to be given responsibility for; to withhold (an announcement); to reserve (judgment)
to go to and from (a place); to go back and forth between; to go to (school, work, etc.); to attend; to circulate (e.g. blood, electricity); to be communicated (e.g. thought)
(one's) favourite food; (one's) favorite food
almost every day; almost daily
at once; immediately; without delay; promptly
training; education; stocking up; laying in; preparation (e.g. ingredients); girl studying to become a geisha
large; big; great; prominent; -sized; as big as; university
ginger (Zingiber officinale)
squeezed juice (e.g. of a lemon)
to mix; to stir; to blend
to pickle thoroughly; to pickle a large amount
use; utilization; utilisation; application
wakame (species of edible brown seaweed, Undaria pinnatifida)
aburaage; thin deep-fried slices of tofu; frying in oil; deep-fried food
garnish (e.g. vegetables with a meat dish); trimmings; fixings; relish
eggplant (Solanum melongena); aubergine
boiled greens in bonito-flavoured soy sauce (vegetable side dish)
potato starch; starch of dogtooth violet
to mix; to blend; to combine
flour; meal; powder; dust
to cover (smear, sprinkle) (with)
flesh; meat; flesh (of a fruit); pulp; the physical body (as opposed to the spirit); flesh; thickness
to raise; to elevate; to do up (one's hair); to fly (a kite, etc.); to launch (fireworks, etc.); to land (a boat); to deep-fry
reception (telephone); listening (to a telephone)
delicious; tasty; sweet; attractive; appealing; convenient
understood; I see; OK; present; here
to dish up; to arrange food (on a plate)
manners; behavior; behaviour
to put one's palms together (e.g. when praying or asking for something); to place one's hands together; to compete against somebody; to play (a game, match, etc.) against somebody
one-eyed; first (in a series); initial
to bite into; to sink one's teeth into; to stick to; to cling to; to hold on to
mumbling; chewing one's words; chewing (food); squirming; wriggling
to stuff one's cheeks; to fill one's mouth (with food)
to begin to open; to come out; to smile broadly; to come apart at the seams (clothes)
plate; dish; serving; helping; kanji radical 108 (at the bottom)