しおこうじ
Meanings
Noun
1. salted kōji (traditional condiment)
Pitch accent
おこ
うじ
Composed of
salt; common salt; hardship; toil; saltiness; cold
kōji; malted rice; malt; malt-like material from growing mold on rice, barley, beans, etc. (used as a starter to make sake, miso, soy sauce, etc.)