name; given name; first name
colouring; coloring; shade (of colour); flavour; nuance; feel
sea otter (Enhydra lutris)
otter (Lutra lutra); Japanese river otter (Lutra lutra whiteleyi)
crocodile; alligator; (arch.) shark
prawn; shrimp; lobster; crayfish
tolerable; passable; adequate; so-so
space (room, area, outer space)
dolphin (or other small toothed whales, such as porpoises, belugas, etc.)
orca (Orcinus orca); killer whale; grampus
muscle stiffness (esp. in shoulders); lump (in tissue, esp. breast); swelling; lingering discomfort; uneasiness
to become stiff (of muscles); to get absorbed in; to develop a passion for; to be elaborate; to be intricate
Japanese rice fish (Oryzias latipes); killifish; Japanese medaka
goldfish (Carassius auratus)
swimming; bathing; getting on in the world
many; numerous; large amount of; large quantity of; frequent; common
enthusiast; mania; enthusiasm
comprehensive; exhaustive; cyclopedic; encompassing
collecting; accumulating; collection (of art, stamps, insects, etc.); garbage collection; waste collection
aquatic animal; aquatic fauna
as ... as one can; as ... as possible; as much as possible
to collect; to assemble; to gather
to refuse; to decline; to deny
to desire; to wish for; to expect; to see; to command (a view of)
considerably; fairly; quite
shabby; dull; cheap; lackluster; uninspiring; depressing
classroom; lecture room; department (in a university); class; lessons; school (for a particular discipline)
in; at; on; as for; regarding; with regards to
pathological; morbid; unhealthy; diseased; unwholesome; abnormal
scale; scope; plan; structure
sushi shop; sushi restaurant; sushi bar
fish pen; holding pond; fish tank; live well; live-box
something like ...; things like ...; someone like ...; the likes of ...
to clasp; to grasp; to hold (the answer); to have (e.g. the solution); to seize (power); to hold (the reins)
sushi; anything made with vinegared rice (may also contain vegetables, spices, fish, or other delicacies)
kan (obs. unit of weight, approx. 3.75 kg, 8.3 lb); kan (obs. unit of currency, equiv. to 1000 mon in the Edo period; col. 10 mon in the Meiji period); counter for pieces of sushi; 10 points; 12 points
to stand in a row (e.g. shops on a street); to line in a row; to line; to be equal to; to be on a par with