Vocabulary list: The Rising of the Shield Hero - Volume 14

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Showing 3251..3300 from 6013 entries

めし
Top 2700
cooked rice; meal; food; one's living; livelihood
6
ぐう
Top 5400
rock (in rock-paper-scissors); stone; ungh; gulp; rumbling (of an empty stomach); growling
3
はら
Top 1100
abdomen; belly; womb; one's mind; one's real intentions; courage; nerve
2
Top 1600
to sound; to ring; to resound; to echo; to roar; to rumble
1
glutton; gourmand
1
bitter smile; wry smile; forced smile; strained laugh
2
handmade
1
cooking; cookery; cuisine; dealing with something; handling; administration
22
preliminary arrangements; preparation; spadework; pre-cooking
1
さかな
Top 1900
fish
9
to lay in stock; to replenish stock; to procure; to learn; to find out; to take in
1
おけ
Top 11000
bucket; pail; tub
2
クエ
Top 48800
longtooth grouper (Epinephelus bruneus)
1
the other day; a few days ago
2
たい
Top 25700
sea bream (Sparidae); porgy; tai (species of reddish-brown Pacific sea bream, Pagrus major)
1
sound of the expulsion of soft matter mixed with water; diarrhea, etc. sounds; watery
1
きり
Top 1200
end; finish; bounds; limits; delivery date (of a futures contract); finale (of a noh song); end of an act (in jōruri or kabuki)
2
end of life; death; annihilation
1
letting out blood prior to cooking; draining blood from meat, fish, etc.
1
ぼんやり
Top 1800
dimly; faintly; absentmindedly; vacantly; idly; aimlessly
5
judgement; judgment; expert opinion; appraisal
1
イカ
Top 11900
cuttlefish; squid
1
processing; dealing with; treatment; disposition; disposal
3
way; method; means; resource; course
1
sashimi (raw sliced fish, shellfish or crustaceans)
2
なべ
Top 4100
saucepan; pot; stew; hot pot
2
いいか
Top 1600
listen!; you see; mind you; remember
3
broiled fish head (esp. sea bream)
1
food cooked by steaming
1
kitchen knife; carving knife; (arch.) cooking; (arch.) food
3
すべ
Top 3500
to glide; to slide (e.g. on skis); to fail (an examination); to bomb (when telling a joke); to drop; to go down
1
to cut up; to cut and discard; to eliminate systematically (in fault-finding); to isolate
1
to extract essence by boiling; to extract flavor; to decoct
1
Top 19100
dashi (Japanese soup stock made from fish and kelp)
1
cook; chef
1
rice-based or centered diet (centred)
1
(the) mainstream; main course (of a river); main stream
1
こめ
Top 6700
(husked grains of) rice; staple (product, etc.); necessity
1
Top 19500
to sharpen; to hone; to wash (rice); to scour; to polish
1
to cook (esp. grains such as rice, by boiling); to finish cooking
1
series; chain; two reams (i.e. 1000 sheets of paper); verse; stanza
1
interest; appeal; attraction; fun
1
what is to be done?; what should (I) do?; what (am I) to do?
5
to take home; to carry home; to bring back home; to take out (e.g. food)
1
にく
Top 1400
flesh; meat; flesh (of a fruit); pulp; the physical body (as opposed to the spirit); flesh; thickness
1
fat; grease; blubber; lard; suet
1
to deepen; to heighten; to intensify
1
Top 5500
to dissolve; to melt
1
あぶら
Top 4700
oil
1
フライ
Top 21300
fly ball; fly (esp. in fishing bait); flying
1