Vocabulary list: Isshou Hatarakitakunai Ore ga Classmate no Daininki Idol ni Natsukaretara

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Showing 3301..3350 from 15086 entries

party (social gathering); party (group of people participating in an activity, esp. mountain climbing); (political) party
42
beginning; start; outset; at first; at the beginning; initially
8
home delivery (of food); outside catering
4
one's first campaign; one's first battle
1
out of character; unlike one
4
to get excited
2
chopping board; cutting board; flat chest; tiny breasts
2
通とおす
Top 1600
to let pass; to allow through; to transmit (e.g. light, sound, etc.); to conduct (electricity); to stick through (e.g. a hole); to force through (e.g. an opening); to connect (e.g. two places)
18
to get carried away; to get overly elated; to become over-excited; to get up to speed; to move into gear
8
marine products; seafood; fish and shellfish
3
スーパー
Top 5200
supermarket; subtitles; telop; superheterodyne; super
10
employee (of a store); shop assistant; clerk; salesperson
24
treat (esp. food and drink); entertainment; treating someone (to a meal); gorgeous dinner; feast; excellent food
5
humming; crooning
1
鮭さけ
Top 22700
salmon (Salmonidae spp.); chum salmon (Oncorhynchus keta); dog salmon
3
cut; slice (meat, fish); fillet
1
ホタテ
Top 40800
Japanese scallop (Patinopecten yessoensis); Yesso scallop
1
Lyophyllum shimeji (species of edible mushroom); euagaric fungus (in grocery stores, usu. refers to cultivated field mushrooms, etc.)
1
aluminum foil; aluminium foil; tin foil
4
バター
Top 9000
butter
19
次つぎに
Top 8600
next; then; after that
1
to fry; to saute; to stir-fry
26
marine products; seafood; fish and shellfish
3
a kind; a sort; of sorts; something of a; sort of; somewhat
9
イカ
Top 12500
cuttlefish; squid
1
ほんのり
Top 6700
slightly; faintly
6
burn mark; grilled surface (e.g. on a steak)
2
to be transparent; to be see-through; to be clear; to be clear (of a voice or sound)
5
潰つぶす
Top 2200
to smash; to crush; to shut down; to put out of business; to wreck; to break; to butcher
9
water; liquid; fluid; moisture; humidity; sap
7
to boil down; to concentrate (soup, milk, stock, etc.); to reach a conclusion; to conclude a discussion
3
海え老び
Top 22600
prawn; shrimp; lobster
11
あさり
Top 46500
Manila clam (Ruditapes philippinarum); Japanese littleneck clam
1
塩しお
Top 3700
salt; common salt; hardship; toil; saltiness; cold
18
saffron
1
good flavor (flavour); good taste; umami (fifth category of taste in food); skill; cleverness; profit
16
to ooze (out); to seep
2
largish; biggish; on the large side; slightly larger; a little larger
6
once; for a short time; briefly; (arch.) one morning
44
to remove; to deinstall; to take away; to set apart
3
浸ひたす
Top 9800
to soak; to dip; to steep; to moisten; to wet
3
juice
2
paella
6
completion; finish; workmanship; result; outcome
1
盛もる
Top 6200
to serve (in a bowl, on a plate, etc.); to dish out; to pile up; to heap up; to administer (medicine, poison); to dose out; to put into (e.g. information in a report, meaning in a statement)
24
spare rib
17
marinade
1
伸のばす
Top 1300
to grow long (e.g. hair, nails); to lengthen; to extend; to reach out; to hold out; to straighten; to smooth out
16
品ひん
Top 2400
elegance; grace; article; item; counter for items (of food, etc.); counter for dishes or courses (at a restaurant)
5
サイズ
Top 2800
size
32