with a tap; with a knock; smoothly (proceed); without a hitch; even; equal
numeral; figure; digit; numeric character
to feel right; to sit well with one; to be happy about; to suit to a T; to fit well together
old; former; the old; old things; old times; bygone days
if that is the case; if it becomes so; when it becomes so
two places; two spots; two locations; two parts; two passages
stamina; endurance; physical strength; strength of an organization (e.g. profitability, productivity, economic clout, stability, growth potential)
to use up; to exhaust; to wear out
to come out all right; to take care of itself; to be OK
coughing; hacking cough; thundering; drumming
cooked rice; meal; food; one's living; livelihood
food; foodstuff; eating; appetite; meal; portion
riding; ride; spread (of paints); -seater (e.g. two-seater); (getting into the) mood; (entering into the) spirit
nonexistent; not being (there); not having; not
to profit; to benefit from; to take advantage of; to make good use of
buzz; hum; shake (with vigor); shaking
never mind that; don't worry about that; listen up
another; one more; not quite; not very good; lacking
all; whole; entire; complete (set); in total
tribe; clan; (taxonomical) tribe; group (of the periodic table)
to look down on; to condescend
composition; construction; formation; makeup; structure; organization
as (much) as possible; as (much) as one can; wherever practicable; if possible
undeserved good luck; luck of the devil; dumb luck; bad luck
bad person; villain; scoundrel; wrongdoer; wicked person
accessible; approachable; easy to approach
respect; esteem; reverence; honour; honor
notice; attention; observation
recommendation; referral; endorsement
familiar; well-known; regular (e.g. customer); old stand-by
job; work; duties; trade; skill
hot taste; sharp taste; pungent taste; salty taste
sweetness; sugary taste; sweets; dessert; charm; appeal
salt; common salt; hardship; toil; saltiness; cold
five flavors (sweet, salty, spicy, sour, bitter); five palates; five tastes; five flavors (milk at various stages of making ghee: fresh milk, cream, curdled milk, butter, and ghee); (fig.) the five periods of the Buddha's teachings