attentive; cautious; careful; watchful
unintentionally; unconsciously; by mistake; heedlessly; against one's better judgement (judgment)
to whinge; to kvetch; to gripe; to complain; to whine
to profit; to get; to have (bear, beget) a child; to have a stroke of luck
clue; lead; key; handhold; hold
nice; likeable; desirable
to be fed up (with); to be tired (of); to be stumped; to be nonplussed; to wince; to shrink back
cookware; cooking utensil
carefully made; carefully produced; quality product; product made with care
air conditioning; air cooling
(being) fully equipped; (being) fully furnished; completeness
skeletal frame; skeleton; framework; frame; outline
saucepan; pot; stew; hot pot
kitchen knife; carving knife; (arch.) cooking; (arch.) food
air conditioning and heating
technical prowess; technical ability; technical finesse; technological prowess; technological capabilities
bird; bird meat (esp. chicken meat); fowl; poultry
tomato (Solanum lycopersicum)
simmered with; cooked with; boiling; boiled dish
bird; bird meat (esp. chicken meat); fowl; poultry
chicken (Gallus gallus domesticus); domestic chicken; chicken meat
chicken meat; fowl; poultry; bird meat
mouthful; morsel; gulp; sip; one word; in short
to cover (smear, sprinkle) (with)
meat soup; bouillon; juices (from grilled meat); gravy
to soak into; to permeate; to penetrate
by ones and twos; tears or flower petals falling quietly; gurgling bird sound; falling apart; crumbling; dish made from fiveleaf aralia sprouts, pickled daikon, walnuts, etc.
potato (Solanum tuberosum)
carrot (Daucus carota); Asian ginseng (Panax ginseng)
sweetness; sugary taste; sweets; dessert; cake
good flavor (flavour); good taste; umami (fifth category of taste in food); skill; cleverness; profit