おやき – Vocabulary details

おやき

Noun

Food

Usually written in kana

1. oyaki; fried round wheat or buckwheat flour cake with various fillings

2. imagawayaki; thick pancake containing bean jam, served hot

お

や

き

honorific/polite/humble prefix

cooking, esp. frying or stir-frying; heating; tempering; -ware

roasted mochi

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