やおろし
Meanings
Noun
1. sake that is brewed in winter, pasteurized, aged over the summer, and distributed in autumn without a second pasteurization
Kanji used
cold (to the touch)
Pitch accent
やお
ろし
Composed of
cold water; cold sake; cold; cool
dropping; unloading; grated vegetables, fruit, etc.; grater; using new tools (or clothes, etc.); new tools (or clothes, etc.)