カマアゲウドン
Meanings
Noun
Food
1. straight-from-the-pot udon; udon noodles pulled straight from the pot and served in the hot water used for boiling (traditionally without being soaked in cold water), eaten by dipping in sauce
Pitch accent
マアゲウ
ドン
Composed of
iron pot; kettle
tuck (e.g. in a dress); rise (e.g. in price)
udon; thick Japanese wheat noodles