jpdb beta

Login or Sign up
温おん泉せん玉たま子ご
Meanings
Noun
1. egg slow-boiled so that the yolk is hard but the white is still soft (traditionally cooked in a hot spring)
Alt. forms
温おん泉せん卵たまご
84%
温おん泉せん玉たま子ご
7%
温おん泉せんたまご
5%
おんせんたまご
2%
Kanji used
温
warm (to the touch)
泉
fountain
玉
ball
子
child
Pitch accent
お
んせんたま
ご
お
んせんた
まご
Used in: 5
Composed of
hot spring; onsen; hot spring resort; hot spring spa
(hen's) egg