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湯
ゆ
通
どお
し
Meanings
Noun
Verb (する)
1. soaking fabric in lukewarm water (to soften and remove starch); desizing; moistening with steam
2. blanching (food); parboiling food
Used in
Used in %
Anime
3
(0%)
Live action
1
(0%)
Visual novels
10
(1%)
Novels
10
(0%)
Non-fiction
1
(0%)
Web novels
11
(1%)
Aozora Bunko
0
(0%)
Used in
Show only
Anime
Live action
Visual novels
Novels
Books (non-fiction)
Web novels
Aozora Bunko
Showing 1 entry
Book (non-fiction)
Onigiri to Omusubi, Pasta to Spaghetti wa Dou Chigau? Chigai ga Wakaru Tabemono Unchiku Jiten
Used times
2
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