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たづくり
Meanings
Noun
1. small dried sardines or anchovies (gomame) cooked almost to dryness in soy sauce and sugar
2. tilling a rice field; person who tills a paddy field
Alt. forms
田
た
作
づく
り
たつくり
たづくり
Pitch accent
た
づ
くり
Composed of
た
rice field
づくり
making; forming; cultivating; form; appearance