麹
Meanings
Noun
1. kōji; malted rice; malt; malt-like material from growing mold on rice, barley, beans, etc. (used as a starter to make sake, miso, soy sauce, etc.)
| Used in | Used in % | |
|---|---|---|
| Anime | 5 | (0%) |
| Live action | 13 | (1%) |
| Visual novels | 10 | (1%) |
| Novels | 15 | (1%) |
| Non-fiction | 2 | (1%) |
| Web novels | 16 | (1%) |
| Aozora Bunko | 96 | (16%) |
Used in
Showing 1..2 from 2 entries
Book (non-fiction)
Onigiri to Omusubi, Pasta to Spaghetti wa Dou Chigau? Chigai ga Wakaru Tabemono Unchiku Jiten
| Used times | 2 |
|---|
