joy; delight; rapture; pleasure; gratification; rejoicing
to be completely satisfied; to be completely contented
to be delighted; to be glad; to congratulate; to gratefully accept
service (of a prostitute)
top of the head; crown of the head
to pull (the puppet) strings; to direct things from behind the scenes; to stretch out (and keep going); to linger on
with a start; with a jump
to swing; to shake; to wave; to veer; to deflect; to lean towards
to paint over; to paint out; to fill in; to cover completely (with paint)
gap; space; break; interlude; chink (in one's armor, armour); chance
yearned for; longed for; missed
weakening; emaciation; decline
to bring someone happiness; to make someone happy
groin; groin region; inguinal region
chattering; prattling; gooey; messy (from mud, ink, etc.)
to forget oneself; to lose control of oneself
grains; lumps; granulated; lumpy; bumpiness
all over; everywhere; in every nook and cranny
to look displeased; (lit.) to flare one's nostrils
shuddering; shivering; trembling; being horrified; being disgusted
echo; reverberation; spirit of a tree; tree spirit
to gulp down; to swallow deeply; to understand; to take in; to engulf; to swallow up
to tighten; to press hard
broth; soup (esp. miso soup)
mincing; chopping finely; short and repeated (movements) (e.g. trembling, stepping quickly); gradual; bit by bit
to wring (towel, rag); to squeeze; to squeeze (fruit to extract juice); to press; to rack (one's brains); to strain (one's voice); to extort
to avert one's eyes; to avoid looking straight at something; to cover one's eyes
to be filled with strength; to be filled with effort; to be enthusiastic about; to be tired (ironic)
to squeeze (to the utmost); to wring out; to squeeze (money) out of someone; to wring (money) from; to scold; to criticize severely; to train ruthlessly
gooseflesh; goose pimples; goose bumps
to use up; to exhaust; to devote oneself (to); to do one's utmost (for); to do to exhaustion; to do completely
time after time; countless times; many a time; dozens of times
to mature (esp. by fermentation); to ripen (e.g. wine, cheese); to be properly aged; (arch.) to rot