jpdb beta

in order to; for the purpose of; must; should

1

to pull out; to draw out; to omit; to leave out; to do to the end; to carry through; to let out (e.g. air from a tyre)

2

saw; musical saw

1

to change way one holds something; to transfer something from one hand to the other

1

thump; clang; clank

1

to join forces; to cooperate

1

think

2

towards (a destination); for the purpose of; with the goal of; targeting (a group, a demographic)

1

inverted; upside down; reversed; back to front

1

cut end; section; opening; point of view; (different) perspective; new approach

1

to spread; to extend; to unfold; to open; to scatter about; to spread around

1

(lit.) blood flows; to have the blood of ... running in one's veins (artist, warrior, etc.); to be born with particular skills, characteristics, etc.; to have something "in one's blood"

1

(cross) section (e.g. in a drawing); cutting plane

1

to tear; to rip up; to cut up; to cleave; to forcibly separate (e.g. two lovers); (arch.) to have a tattoo in the corner of one's eye

1

bad smell; affectation; fulsomeness

3

to cut up; to cut and discard; to eliminate systematically (in fault-finding); to isolate

1

kitchen utensils

1

seasoning; flavoring; flavouring; condiment

1

miso; fermented condiment usu. made from soybeans; innards (from crabs, shrimps, etc.) resembling miso; key (main) point; good part (of something); weakling

2

seasoning; flavour; flavor

2

looking good; sounding good; (of) good appearance

1

daikon (variety of large white Oriental radish, Raphanus sativus var. longipinnatus); ham actor

2

to fry; to saute; to stir-fry

1

way of eating; how to eat

1

stir-fry; fried food (cooked in wok, frying pan, etc.)

1

to boil (something in hot water); to treat with medicinal steam (a swelling, etc.)

1

sweetness and saltiness; salted and sweetened taste

1

soy sauce; shoyu

2

to be completed; to be finished; to be ready (e.g. to serve or eat); to be very drunk

1

to become hungry; to get an empty stomach

3

tongue; tongue-like object; clapper (of a bell); talon (of a lock)

4

meat soup; bouillon; juices (from grilled meat); gravy

1

to overflow; to brim over; to flood

1

generally

1

good flavor (flavour); good taste; umami (fifth category of taste in food); skill; cleverness; profit

2

to soak into; to permeate; to penetrate

1

to get; to obtain; to come by; to find

1

cheers; bottoms-up; toast; drink (in celebration or in honor of something); drinking one's glass dry

1

full stomach; filling one's stomach; eating one's fill; complete; total; full

1

to be wrapped up (e.g. in a blanket); to cover oneself

2

to doze (off)

2

to be lit (e.g. candle, lamp, light bulb); to be lighted; to be burning

1

to rise to the surface; to come to the front; to emerge (e.g. from obscurity); to stand out (e.g. against a dark background)

2

to swell up

1

hundredfold; hundred times as much; much more (than previously)

1

to fill to capacity; to pack; to complete; to tessellate

1

wooden floor; room with a wooden floor; changing room (at a public bath)

1

corner; nook; recess

1

rustling; refreshing; clearly

1

to lay down; to wear (a sword, etc.) at one's side

1