cooking, esp. frying or stir-frying; heating; tempering; -ware
to boil (cook); voile (type of fabric)
nail (e.g. fingernail, toenail); claw; plectrum; pick; hook; clasp
spiny lobster (esp. Japanese spiny lobster, Panulirus japonicus)
to be led by; to be headed by
sashimi (raw sliced fish, shellfish or crustaceans)
assortment (of food); assorted dishes; combination platter
grilling (fish) with salt; broiling with salt; boiling seawater to get salt
mouthful; morsel; gulp; sip; one word; in short
large; big; great; prominent; -sized; as big as; university
cut; slice (meat, fish); fillet
very loose; slowly; leisurely
cheese; tee (piping); T-joint; cheese (said when taking a photograph)
to melt; to thaw; to fuse; to dissolve
thick; deep; kind; cordial; abundant
to collect; to gather; to arrange; to put in order; to make uniform; to make even
to stimulate one's appetite; to whet one's appetite
garlic (edible plant, Allium sativum)
to drift; to float; to waft (e.g. a scent); to hang in the air; to be in the air (e.g. a feeling or mood); to wander; to walk around aimlessly
rice with minced sea bream (tai)
sushi; anything made with vinegared rice (may also contain vegetables, spices, fish, or other delicacies)
delicious; tasty; sweet; attractive; appealing; convenient
presentation techniques; way of showing something
the rest; the others; in addition (to that); besides that; and so forth; and the like
chicken; coward; scaredy-cat; chicken
welcome!; nice to see you!
other side; opposite side; other party
to let out; to utter; to issue; to send; to leave; to depart
to attach; to join; to furnish (a house with); to wear; to put on; to keep a diary; to make an entry
innocent; cherubic; childlike