to be sensible; to be smart; to be tasteful; to be thoughtful; to be tactful; to be sensitive
to (happen to) see; to notice; to catch sight of
(one's) initials; first letter (of a name, sentence, etc.); initial; first
carved seal; engraved stamp; to engrave (a seal); to carve; to make an impression (with a seal)
surely; certainly; without doubt
manufacturer (esp. a major company); producer; maker; device for making things; person who creates things
logo; Logo (programming language)
intelligence operative; spy
madly in love; head over heels; fanatically doting; collapsed; out of spirits
John Bull; prototypical Englishman
occasionally; once in a while; now and then; rarely; seldom
first letter of a word; capital letter (at the start of a word or sentence); initials (of one's name)
mark; sign; symbol; emblem; badge; crest
feelings; emotion; compassion; sympathy; passion; affection
price reduction; discount
one sheet; one page; one block of tofu; one serving (in a restaurant); one long and narrow thing (e.g. guns, scissors, spades, hoes, inksticks, palanquins, candles, jinrikishas, shamisen, oars, etc.); one chō (unit of distance, 109.09 m); one game
pound (unit of weight); pound (currency); pound sterling
special price; bargain price
cheap; inexpensive; calm; peaceful; quiet
papa; dad; daddy; sugar daddy
tremendous strength; (lit.) strength of a hundred people
happiness; good fortune; luck; blessing
to hold fast; to protect to the end
to need; to call for; to require
eleventh day of the month; eleven days
lunch; midday meal; food served at a tea party (tea ceremony)
hors d'oeuvre; appetizer; appetiser; starter
season (e.g. fruit, fish); in vogue; popular; fresh
luxury; extravagance; to live in luxury; to indulge oneself; lavish (use of something); abundant
to mash; to grind; to pulverize; to dissipate (a fortune); to run through; to lose
craftsman; artisan; workman; carpenter
item; article; dish; course; finest item
supreme; sublime; highest
potato (Solanum tuberosum)
to be used to eating; to become used to eating; to be accustomed to eating; to acquire a taste for