due form; official; formality
dish placed on the far side of the serving table (kaiseki cuisine); side dishes at a banquet (e.g. sashimi, salad, vinegared dish; not rice or soup); resting one's forehead on the chest of one's opponent and grabbing his belt
fish having white flesh (e.g. tai, hirame, karei)
sea urchin; seasoned sea urchin eggs
food with dressing on it (e.g. salad)
traditional Japanese meal brought in courses; tea-ceremony dishes
light (color, colour, taste); simple; plain; frank; candid; ingenuous
underpants; pants; briefs; trousers (esp. women's); jodhpurs; breeches
(around the) neck; nape; collar (at the front)
kaiseki; sophisticated traditional Japanese cuisine brought in courses; simple meal eaten before tea is served
variety of goods; number of articles
to divide; to separate; to share; to distribute; to distinguish
cut end; edge (of a page, etc.); small amount; small quantity; beginning; clue
to change into; to convert into; to transform; to be reduced; to influence; to improve (someone)
securitization; securitisation
in so doing; when you do so; in this regard; on this occasion; some time during that period
specified purpose company; specific purpose company
real estate company; real estate firm; property firm
registered real-estate broker
investment; contribution; financing
security; guarantee; collateral (e.g. mortgage)
trustee; assignee; consignee
optional; voluntary; arbitrary; arbitrary
proceeds from sale; receipts
repayment; reimbursement; refund; redemption
I'm afraid to say; I'm sorry to say; unfortunately
item; commodity; list of articles
tuber; taro; yokel; bumpkin; dud; worthless thing
to mash; to grind; to pulverize; to dissipate (a fortune); to run through; to lose
to harden; to freeze; to put together; to collect; to make secure; to stabilize; to fortify