Vocabulary list: Natsumi no Hotaru

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Showing 3301..3350 from 6504 entries

編あむ
Top 8700
to knit; to plait; to braid; to compile (anthology, dictionary, etc.); to edit
2
筒つつ
Top 8600
pipe; tube; gun barrel; gun; cannon; well lining
1
ウケ
Top 42800
popularity; favour; defense; defence; agreement; receiver of technique (e.g. in martial arts)
6
深ふかみ
Top 10400
deep place; depths; depth; profundity
3
to sink (e.g. a ship); to submerge; to lower (e.g. one's body into a chair); to floor (an opponent)
3
once; one time; temporarily; for a moment; one degree; one tone
5
structure; construction; arrangement; plan; plot; contrivance
1
fishing, esp. using a net or trap; catching fish
2
device; contrivance; trick; trap; (small) scale; half finished; commencement
3
collection; recovery; withdrawal; retrieval
2
nature; spontaneity; natural airhead
3
ウナギ
Top 25400
eel (esp. the Japanese eel, Anguilla japonica)
9
how; in what way; by what means
2
chopping board; cutting board; flat chest; tiny breasts
2
perforation; perforator; prick punch; needle punch
1
kitchen knife; (arch.) cooking; (arch.) food
4
edge of blade
1
slicing a fish down its back
2
さばく
Top 15900
to handle well; to handle deftly; to deal with; to manage; to prepare (meat or fish) for cooking; to dress (meat, etc.)
3
model; (good) example; exemplar; paragon
2
to take home; to carry home; to bring back home; to take out (e.g. food)
1
あら
Top 900
oh!; ah!; oh no
1
to be surprised; to be taken aback; to be amazed; to be frightened; to be startled; to be alarmed
8
to get used to; to get familiar with; to get skillful (in doing); to become proficient
1
skillful handling of a kitchen knife
2
skull
1
to give a warning; to remind (a person) of; (lit.) to drive in a nail
1
fixing (in place); being fixed (in place); fixing (e.g. salary, capital); keeping the same; fixation (histology); user name (on an online forum like 2ch where the majority of users post anonymously)
3
backbone (of a fish)
2
to throw away; to cast away; to abandon; to desert; to give up; to resign
5
broad-bladed kitchen knife (for dressing fish); deba knife
1
to hit and break open; to crush; to smash
1
soy sauce; soya sauce; shoyu
4
mirin; type of sweet rice wine used in cooking
1
sugar
3
kabayaki; loach or eel dipped and broiled in soy-based sauce
2
to boil well; to stew; to simmer (for a long time); to cook (various ingredients) together
1
having done that; if that is done; if it is done in that way
1
from the beginning; without hesitation; entirely; completely; head-on; head-first
1
出だ汁し
Top 20900
dashi; Japanese soup stock made from fish and kelp
5
supreme; sublime; highest
1
half day
1
干ほす
Top 8000
to air; to dry; to drain (off); to drink up; to deprive of a role, job, etc.
1
high temperature
1
カラッと
Top 48700
bright and clear (weather, sky, etc.); perfectly (fine weather); nicely dry (laundry, air, etc.); crisply (fried, cooked, etc.); frankly; open-heartedly
1
揚あげる
Top 9900
to deep-fry; to make deep-fried food; to launch (fireworks, etc.); to hoist (e.g. a flag); to summon (for geishas, etc.); to call in
2
おやつ
Top 8200
between-meal snack; mid-afternoon (around 3 o'clock) snack; afternoon refreshment; afternoon tea
1
ビール
Top 5100
beer
4
肴さかな
Top 24300
appetizer or snack served with drinks; performance to liven up a bar; conversation to liven up a party
2
蒸むす
Top 17200
to steam (food, towel, etc.); to be hot and humid; to be sultry
1