to leave (in someone's keeping); to put (in someone's care); to put (someone) in charge of; to leave (a matter) in someone's hands; to lean on; to put one's weight on
to go on a trip; to go out to play; to go and visit (a friend)
loafing; indolent; lazy; hey
to be delighted; to be glad; to congratulate; to gratefully accept
as is usual with; in common with
just like; the same as; no different than
after all; in the end; conclusion; end; end of a game of go, shogi, etc.
pastime; hobby; favorite amusement; dissipation; debauchery; loose living
one's father; one's old man; middle-aged (or older) man; old man; one's boss; proprietor (of a restaurant, store, etc.)
imitation; copy; make-believe; doing something in a way that only superficially resembles the real thing
casual dish (esp. Japanese food); simple dish
again; once more; a second time
at first; in the beginning; originally
to suffer from tuberculosis
to die; to pass away; to lose spirit; to lose vigor; to cease; to stop
typical; representative; archetypal; quintessential; stereotypical; model
sad; miserable; unhappy; sad; lamentable; deplorable
collapse; crumbling; breaking down; (radioactive) decay; disintegration
unique; individual; original; unusual
the past; bygone days; one's past (that one would prefer remained secret); past (tense); preterit; previous life
phases of the age (times)
maid; female servant; hostess (in a ryokan); waitress (in a traditional restaurant); (arch.) court lady
congratulations; felicitations; best wishes; longevity; long life
beautiful woman; pretty girl; high-quality goods; special article
flowers budding; blooming; flowering; showing results; becoming popular; blooming
meeting place; seats for the public; restaurant dinner tray; set of dishes served on an individual tray for entertaining guests; banquet
famous; noted; renowned; celebrated; well-known
to close (one's eyes); to shut
one's circumstances; environment; situation (in life)
to wet oneself; to be miserly; to be stingy
sake cup; cup for alcoholic beverages
to release; to let go; to free; to add (pieces of eggplant, potato, etc.) to water, broth, etc.
type of jōruri recitation
to call in; to invite; to bring in
a little; a bit; just a minute; for a moment; somewhat; rather; (not) easily
busy; occupied; hectic; restless; hurried; fidgety
warming up sake; warmed sake
leaving everything up to someone else