jpdb beta

burn; scald

5

day; days; sun; sunshine; (the) day; daytime; date

1

by means of; due to; because of; according to

1

aroma; fragrance; scent; smell

2

to differ (from); to vary; to not be in the usual condition; to not match the correct (answer, etc.); to be different from promised; isn't it?

6

yes; yeah; huh?; what?; not; 's

14

in front (of); before (e.g. a building); before; earlier; (the) front; frontal part; forward

5

thank you for waiting; sorry to have kept you waiting

1

a lot; plenty; abundant; exaggerated; grandiose

2

to receive; to take; to get somebody to do something; to have in one's pocket (a fight, match); to contract (a disease); to catch

11

he; she; this; this one; Hey, you!; You bastard!

1

this; last (couple of years, etc.); these; you (as in "you liar")

12

time; season; period; phase; stage

1

because; since

2

cherry blossom viewing; flower viewing

3

bento; Japanese box lunch

2

imitation; copy; make-believe; doing something in a way that only superficially resembles the real thing

1

paper folded and tucked inside the front of one's kimono (esp. for use at the tea ceremony); paper used for writing tanka

1

above; up; top; summit; surface; before; previous

3

to be placed on; to be set on; to be piled on; to appear (in print); to be mentioned; to be recorded

1

tempura; deep-fried fish and vegetables in a light batter

1

to stoop; to lean over; to bend forward; to bend down; to crouch; to squat

1

indicates supposition; if ... then; when; (typically after someone's name) indicates exasperation

1

sprout; shoot; bud; germinal disk (in an egg)

1

udo (plant related to ginseng, used in medicine and cooking) (Aralia cordata)

1

matcha salt; salt mixed with powdered green tea

1

to do

2

sashimi; make-up

1

cherry anthias (Sacura margaritacea)

1

juice pressed from a bitter orange; ponzu (Japanese sauce made primarily of soy sauce and citrus juice)

1

to eat; to drink

3

earthenware; pottery; yakimono; flame-broiled food (esp. fish); tempered blade

1

masu salmon (Oncorhynchus masou)

1

meat or fish or vegetables preserved in miso

1

nimono; food cooked by boiling or stewing

1

Mozume

1

one night; one evening; all night; overnight

1

to boil well; to stew; to simmer (for a long time); to cook (various ingredients) together

2

Omi beef

1

bowl (wooden); counter for bowls of food or drink

1

Manila clam (Ruditapes philippinarum); Japanese littleneck clam

1

bamboo shoot; inexperienced doctor; quack

6

just; right; pure; genuine; truth

1

cooked rice; meal

5

slowly; unhurriedly; without haste; leisurely; at one's leisure

2

which (of three or more); well; now; c'mon

1

no matter how you put it; whatever the circumstances may be; say what you like; no matter how you look at it

1

to hang up (e.g. a coat, a picture on the wall); to let hang; to put on (e.g. a blanket); to put on top of; to put on (glasses, etc.); to wear (a necklace, etc.); to make (a call)

2

to pass through; to pass by; to pass (of time); to elapse; to have expired; to have ended; to exceed

2

ingredient; (raw) material; unprocessed timber; raw timber; subject matter; topic

1