if so; in that case; in that situation
to become familiar with; to fit in; to adapt oneself; to get used to; to grow accustomed to
to be(come) intertwined; to be entangled
to break; to destroy; to wreck; to ruin; to break (a bill, etc.)
to deepen; to heighten; to intensify
combination; assortment; matching (in a contest); pairing; combination
carrot (Daucus carota); Asian ginseng (Panax ginseng)
small; fine; minute; minor; trivial; sensitive
addition; annexation; appendage
various; varied; diverse; all sorts of
finish; finishing; finishing touches
cannot be compared with; no match for
to stick; to paste; to stretch; to spread; to form (e.g. ice on a pond); to fill; to swell
give up; relinquish; serve up; let loose
process; procedure; sequence; protocol; instruction
perfect; complete; flawless
to follow (road); to pursue (course); to follow up; to follow (hyperlink)
to pass (a car); to overtake; to surpass; to outstrip; to outdistance
decisive battle; deciding match; play-off
to clasp; to grasp; to hold (the answer); to have (e.g. the solution); to seize (power); to hold (the reins)
strong person; person putting on a brave front; bamboo tube with holes drilled in it (used as a stand for kitchen utensils, fans, etc.); checks; plaid
circle; entirety; whole; money; dough; enclosure inside a castle's walls; soft-shelled turtle
peculiarity; uniqueness; characteristic
speaking of ...; when it comes to ...; as for ...; if one were to say ...
plain; simple; reserved (behaviour, attitude, etc.); modest; quite; a (little) bit
absolutely essential; indispensable; vital; critical
garnish (e.g. vegetables with a meat dish); trimmings; fixings; relish
origin; beginning; source; rise
Burgundy (wine); Bourgogne
small; little; slightly less than; just about; somewhat; somehow
common mushroom (Agaricus bisporus); white mushroom
stimulating; exciting; provocative
mesquite (several species of Prosopis)
Fabaceae (pea family of plants)
tree; shrub; bush; wood; timber
mostly; nearly; practically; well-nigh; almost invariably; all but
smoking (esp. as a means of preserving food)
medicine; agent; (chemical) substance; drug; dose