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あつやき
Meanings
Noun
1. frying or baking something thick (e.g. thick omelette)
Alt. forms
厚
あつ
焼
や
き
厚
あつ
焼
やき
あつやき
Pitch accent
あ
つやき
Composed of
あつ
thickness
やき
roasting; grilling; tempering (in metallurgy); -ware; porcelain
Used in vocabulary (1 in total)
あつやき
たまご
thick omelette; rolled omelette