① 麻竹のタケノコを乳酸発酵させた中国原産の加工食品。
Second Sino-Japanese War (1937-1945)
① 麻竹のタケノコを乳酸発酵させた中国原産の加工食品。
sinology; Chinese studies
Anopheles sinensis (species of mosquito)
Sino-Tibetan (family of languages)
Sino-Tibetan (family of languages)
Chinese golden bells; Forsythia Vahl
Chinese sour cherry (Prunus pseudocerasus)
Meretrix petechialis (species of hard clam)
Chinese wisteria (Wisteria sinensis)
Chinese white dolphin (Sousa chinensis chinensis)