miso with sugar, sake, yuzu juice and skin; hollowed out yuzu stuffed with miso and yuzu juice then baked
condiment paste made from yuzu zest and chili peppers (chile)
swallowtail butterfly larva (a pest of citrus plants)
condiment paste made from yuzu zest and chili peppers (chile)
citron tea; jelly-like concentrate of sweetened citron peel used to make citron tea