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諸
もろ
味
み
Meanings
Noun
Usually written in kana
1. main fermenting mash (in production of sake or soy sauce); unrefined sake or soy sauce
Pre-noun adjective
Usually written in kana
2. unrefined (sake, soy sauce, etc.); rough
Alt. forms
もろみ
62%
モロミ
25%
醪
もろみ
8%
諸
もろ
味
み
2%
Kanji used
諸
various
味
flavor
Pitch accent
も
ろみ
Used in: 2
Composed of
諸
もろ
both; many; various; together
味
み
(sense of) taste; counter for food, drink, medicine, etc.