はっこう
Meanings
Adjective (の)
Noun
Verb (する)
1. fermentation; zymosis
Kanji used
let out
fermentation
Pitch accent
っこう
Top 23500
Used in vocabulary (13 in total)
lactic fermentation; lactic acid fermentation
methane fermentation
fermentation micro-organism; fermentative bacteria; zymocyte; fermentation germ
bottom fermentation (brewing)
multiple parallel fermentation (esp. in sake brewing)
zymology; fermentology
fermentation engineering
amino-acid fermentation
Examples (1 in total)
Yeast makes beer ferment.