art of cooking; cookery; cuisine
cookware; cooking utensil
kitchen table; kitchen counter; working surface
cooking practice; (school) cooking class
cook-house; galley; kitchen
① 調理を行う職業。現在の日本では調理師法に基づいて調理師の名を用いて調理を行う資格を有する者。
dressed bread; bread to which something has been added (sandwich, pirogi, etc.); stuffed bread (rolls, buns, etc.)
induction cooker; electromagnetic cooker
vacuum cooking; sous vide