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煎
せん
じ
出
だ
す
Meanings
Verb (5-dan, す, transitive)
1. to extract by broiling; to prepare an infusion of; to decoct
Kanji used
煎
dry-roasted
出
exit
Pitch accent
せ
んじだ
す
Conjugations...
Used in: 1
Composed of
煎
せん
infusing (tea); infusion
出
だ
す
to take out; to get out; to put out; to reveal; to submit (e.g. thesis); to turn in; to publish