Shungiku (japanisches Blattgemüse); Chrysanthemum coronarium
Raps; Rapssamen; Brassica rapa var. nippo-deifera; Rübsen; Rübsamen; Brassica rapa
junges Grün; junge Kräuter; junges Gemüse
(edible) greens; leafy greens; vegetables
hinona (Japanese variety of long-rooted pickling turnip, Brassica rapa var. akana)
Küchenkraut; Brassica campestris var. japonica
nakiri knife; vegetable knife; cutting vegetables
cat's-ear (Hypochoeris radicata); false dandelion
Grünkraut; Küchenkraut; Raps; Rübe
Komatsuna; Senfspinat; Brassica rapa var. perviridis
Salat; Kopfsalat; grüner Salat
wasabi greens; wasabi leaves
wasabi greens; wasabi leaves
getrocknetes Blattgemüse (z.B. von Rettich oder Rübe)
winter vegetables; winter greens; tang cai
greens pickled in salt (mizuna, mustard leaves, etc.)
bok choy (Brassica rapa subsp. chinensis); pak choi; Chinese cabbage
vegetable thinnings (for salad)
rape seedlings; pinched-off vegetable seedlings; young edible greens
mizuna (Brassica rapa var. nipposinica)
bok choy hybrid (Brassica campestris var. amplexicaulis) (pak choi, bokchoy)
frisch gesprossenes Gemüse (insbes. Rettich und Bohnen)
mizukakena (Brassica rapa variety)