かまぼこ
Meanings
Noun
Food
Usually written in kana
1. kamaboko; steamed seasoned fish paste, usu. in a semicylindrical shape on a strip of wood and sliced to go in soup, etc.
Kanji used
cattail (a type of plant)
arms
Pitch accent
まぼこ
Used in vocabulary (5 in total)
gristly fish paste (made of muscle, tendons, skin, etc.)
deep-fried kamaboko