stocktaking; inventory count; faultfinding
unloading (cargo, etc.); discharge
freshly-grated (e.g. daikon)
stocktaking; inventory count; faultfinding
① 大根の根をおろし金で細かくしたもの。和食で薬味として使われる。
① 大根の根をおろし金で細かくしたもの。和食で薬味として使われる。
freshly-grated (e.g. daikon)
stocktaking; inventory count; faultfinding
filleting a fish (into boneless left and right halves and a piece with the skeleton)
wholesaler; wholesale dealer
sake that is brewed in winter, pasteurized, aged over the summer, and distributed in autumn without a second pasteurization
sake that is brewed in winter, pasteurized, aged over the summer, and distributed in autumn without a second pasteurization
seasoning of grated daikon with soy and vinegar, usually for fish or vegetables
grated radish; grated daikon
mashing of steamed rice, mold and water with wooden poles in traditional sake making
grated daikon and chili; whole daikon with a chili notched inside and then grated together; grated daikon and carrot