bowl (wooden); counter for bowls of food or drink
bowl used for serving rice
soba noodles in broth served continuously so that the guest or customer never has an empty bowl
soup ingredients (esp. seafood, tofu, egg)
lavish feast; splendid banquet; corporate largess; lavish hospitality
food cooked by boiling or stewing
food cooked by boiling or stewing
lavish feast; splendid banquet; corporate largess; lavish hospitality
last soup served in a kaiseki course (often miso soup)
soba noodles in broth served continuously so that the guest or customer never has an empty bowl
last soup served in a kaiseki course (often miso soup)
dish antenna; parabolic antenna
dish served in a lacquered bowl; celebratory banquet